Unground Rondelle is a robust and long-lasting onion, grown in different regions of Cameroon. Unground Rondelle has a round shape, medium size, and its outer skin is golden brown in color. The inside of the onion is white and has a mild, sweet taste. Onions are rich in antioxidants, vitamin C and fiber and are a healthy ingredient in many dishes . In Cameroon, country onion is often used in stews, soups and sauces and is also a popular ingredient in many traditional dishes. Onions can also be used raw in salads or sandwiches, or grilled or fried to provide a delicious accompaniment to meat dishes. The country onion is an important part of Cameroonian cuisine and is also appreciated by chefs and gourmets around the world for its unique taste and its many health benefits. Origin: Cameroon
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